As a Certified Health Coach and Chef, Diane is trained to address special needs, including food allergies, likes and dislikes, and dietary restrictions. She believes strongly that eating well is the foundation for living a happy, healthy life. She began her career as a chef in an inpatient drug and alcohol treatment program, healing the patients with healthy food and teaching them how good nutrition could support them on their road to recovery. Being a part of helping people change their lives for the better really gave her the passion to work hard to develop recipes and cooking techniques to make healthy food taste delicious as well as be good for your body. Diane’s philosophy on nutrition is to “learn from every meal you eat by enjoying every bite.”
Diane and Emily worked together at My Fit Foods as Nutritional Coaches and supported hundreds of clients in achieving significant weight loss goals and making lifestyle changes. With the close of the business, they have partnered together to bring you Hello Dinner. Both Diane and Emily received their certification from the Institute for Integrative Nutrition, where they were trained in more than one hundred dietary theories and studied a variety of practical lifestyle coaching methods. Their education equipped them with a deep knowledge in holistic nutrition, health counseling, and the importance of preventive care so you can avoid chronic illnesses. They are board certified by the American Association of Drugless Practitioners.